Description
Just like every other soup we made; the broth is made with 3 days of TLC. First we roast beef bones and vegetables, then simmer them for 8-10 hours, then we added fresh cut beef, tones of vegetables and finished with barley.
Soup: beef vegetable barley soup (Family)
$24.99
Loaded baked sweet potato, ground beef, broccoli, roasted corns, pinto beans, onion, cilantro and cheese on the side
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